Pearsons Composition And Analysis Of Foods (Record no. 123704)

MARC details
000 -LEADER
fixed length control field 00396nam a2200169Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160330s1999 xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.028
Item number KIR
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Kirk R.S.
245 ## - TITLE STATEMENT
Title Pearsons Composition And Analysis Of Foods
250 ## - EDITION STATEMENT
Edition statement 9th
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Addison Wesley
Date of publication, distribution, etc. 1999
300 ## - PHYSICAL DESCRIPTION
Extent 708p.
Other physical details Paper
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Botany
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 24804
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date last checked out Price effective from Koha item type Public note
    Dewey Decimal Classification     Botany Padmashri Vikhe Patil College, Pravaranagar Padmashri Vikhe Patil College, Pravaranagar 20/12/2007 Sameer Book Depot 795.00 5 664.028 KIR 001-06948 09/11/2022 02/08/2022 30/03/2016 Reference books Reference

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