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Chemical Analysis Of Foods & Food Products

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Material type: Text

TextLanguage: English Publication details: Cbs Pub 1999Edition: 3rdDescription: 970p. PaperISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Barcode
Reference books	Padmashri Vikhe Patil College, Pravaranagar	Chemistry	543.84 JAC (Browse shelf(Opens below))	Available	Reference	006-45475
Reference books	Padmashri Vikhe Patil College, Pravaranagar	Chemistry	543.84 JAC (Browse shelf(Opens below))	Available	Reference	006-45474
Reference books	Padmashri Vikhe Patil College, Pravaranagar	Chemistry	543.84 JAC (Browse shelf(Opens below))	Available	Reference	006-45473
Reference books	Padmashri Vikhe Patil College, Pravaranagar	Chemistry	543.84 JAC (Browse shelf(Opens below))	Available	Reference	006-45442

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Previous	543.1 SIL Physical Chemistry	543.1 SIL Physical Chemistry	543.84 JAC Chemical Analysis Of Foods & Food Products	543.84 JAC Chemical Analysis Of Foods & Food Products	543.84 JAC Chemical Analysis Of Foods & Food Products	543.84 JAC Chemical Analysis Of Foods & Food Products	543.84 MCM Hplc A Practical Users Guide	Next

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