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food service and Catering Management (978-81-8455-171-6)

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Material type: Text

TextPublication details: delhi omega Publication 2018Description: 280DDC classification:

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Holdings
Item type	Current library	Call number	Status	Date due
Text Books	Women's College of Home Science and BCA, Loni	641.3/RANFood science and Qualty control (978-81-8152-235-1) (Browse shelf(Opens below))	Available

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